Starters
fish fingers w. sweet honey mustard 7
grilled jerk wings 8
Jamaican beef, chicken, or veggie patty 6
tilapia fish cakes w. mango salsa 7
shrimp fritters w. Caribbean tartar sauce 9
jerk chicken quesadilla w. avocado sauce 9
flatbreads
grilled chicken w. roasted red peppers 9
vegetable flatbread 8
shrimp flatbread 11
Soup and Salad
oxtail soup 8
salad w. strawberry balsamic vinaigrette add jerk chicken 9 | shrimp 11 | salmon 12
Small Plates
turkey sliders w. provolone cheese 10
maple lemon glazed salmon w. mango salsa 13
coconut curry shrimp & crab w. dumplings 12
tilapia wrap 10
jerk chicken wrap 10
saltfish w. fried green plantains 11
sweet potato waffle w. chicken fingers 10
steak w. red wine reduction & steak fries 13
brown stew chicken w. white rice 12
Chef Wong’s choice tapas platter 15
Accompaniments
5
sweet potato waffles | rice and peas | sweet plantains
sweet potato fries | steak fries | steamed vegetables
tostones (fried green plantains)
side salad
coco bread ($2)
Dessert
5
pineapple cream pie
bread pudding w. vanilla ice cream & butter rum sauce
rum cake w. vanilla ice cream
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